Palazzolo's Artisan Gelato and Sorbetto

We will customize any flavor imaginable

 What's the difference between gelato and ice cream? Find out here

Fresh Fruits

We use the actual fresh fruits to flavor our gelato. Most flavors are made by pureeing in-house.  We found if you want the best flavor you must start with the simplest ingredients, and with fruit flavors that means only real fruit.

  • Mango: Mango ground and steeped with fresh cream.
  • Fresh Blueberry: Blueberries cooked down and steeped with fresh cream and folded whole blueberries throughout.
  • Lemon Blueberry: Pressed lemons in our gelato base with blueberries folded throughout.
  • Blueberry Butter Cookie: Blueberries blended with fresh cream with butter cookies folded throughout.
  • Tangerine: Tangerine pulp and zest blended with fresh cream.
  • Fresh Strawberry: Strawberries ground and steeped with fresh cream.
  • Strawberry Chip: Strawberries ground and steeped in fresh cream  with chocolate pastry curls folded throughout.
  • Pineapple: Pineapple ground and steeped with fresh cream ,
  • Sun Dried Cherry: Tart cherries cooked down and steeped in cream and folded with ground dried tart cherries.
  • Tart Cherry: Tart cherries ground and steeped with fresh cream.
  • Orange Pineapple: Valencia orange pulp and Hawaiian pineapple pieces steeped with fresh cream.
  • Fresh Peach: Pureed peaches blended with fresh cream.
  • Lemon  Buttermilk: Pressed lemons and fresh buttermilk steeped in cream.
  • Fresh Red Raspberry: Seedless raspberries steeped in fresh cream and folded with whole raspberries.
  • Mixed Berry: Blueberries, strawberries, cranberries, blackberries and raspberries cooked down and steeped with fresh                            cream with whole berries folded throughout.
  • Sun Dried Cranberry: Cranberries cooked down and steeped in cream and folded with dried cranberry specks.
  • Fresh Banana: Fresh ripe bananas steeped in cream.
  • Marrion Berry (blackberry): Seedless blackberries steeped in fresh cream and folded with whole blackberries.
  • Apricot: Apricots ground and steeped with fresh cream.
  • Fig: Ground figs steeped in fresh cream with fig pieces folded throughout.
  • Red Raspberry Swirl: Seedless raspberries steeped in fresh cream and folded with a smooth raspberry swirl.
  • Fresh Red Apple: Fresh red apples ground and steeped with fresh apple juice and cream.
  • Fresh Green Apple: Fresh green apples ground and steeped with fresh apple juice and cream.
  • Raspberry Marshmallow Swirl: Seedless raspberries steeped in fresh cream with a raspberry and marshmallow swirl.
  • Raspberry Double Chocolate Swirl:  Raspberry base with whole raspberries, chocolate pastry curls and a Dutch                              chocolate swirl.
  • Sun Dried Cherry: Tart cherries cooked down and steeped in cream and folded with ground, dried cherry specks.
  • Spiced Red Apple: Red apples ground and steeped with fresh apple juice, ginger, nutmeg and cinnamon, blended with fresh               cream.
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    Liqueurs

    These flavors are made from steeping liqueurs with fruits, nuts and fresh cream

  • Brandy: Brandy steeped with fresh cream.
  • Kahlua Banana: Kahlua, Italian roast coffee and bananas steeped in fresh cream.
  • Cognac: Cognac steeped with fresh cream.
  • Bourbon Caramel Pecan: Bourbon steeped in fresh cream with a caramel swirl and jr. mammoth pecans.
  • Anisette: Anisette steeped with fresh cream.
  • Bourbon: Bourbon steeped with fresh cream.
  • Irish Cream: Irish whiskey steeped with fresh cream.
  • Oatmeal Stout: Oatmeal stout steeped with fresh cream.
  • Dark Rum White Raisin: White raisins swelled with dark rum in a dark rum base.
  • White Chocolate Anise: Anisette steeped in fresh cream and folded with butter cream white chocolate chunks.
  • Creme de Menthe Chip: Green creme de menthe liqueur steeped in fresh cream with chocolate mint pieces folded                       throughout.
  • Butter Rum: Butter and rum steeped with fresh cream.
  • Prune Armagnac: Prunes swelled with armagnac, ground and steeped in fresh cream.
  • Black Cherry Zinfandel: Black cherries pureed with Zinfandel; hints of cinnamon and pepper.
  • Chocolate Frangelico: French chocolate with with chopped hazelnuts and hazelnut liqueur.
  • Chocolate Amaretto: French chocolate blended with amaretto and fresh cream.
  • Bourbon with Chocolate Shavings: Bourbon steeped in fresh cream with dark chocolate shavings folded throughout.
  • Dark Chocolate Brandy: French and Dutch chocolates with a fruity background of brandy.
  • Bourbon Caramel Ginger Snap: Bourbon steeped in fresh cream with caramel swirls and ginger snap cookie pieces.
  • Chocolate Grand Marnier: Dutch cocoa blended with orange juice and Grand Marnier.
  • Peanut Honey Amaretto: Peanut butter, honey and amaretto blended together in fresh cream.
  • Mojito:  Key lime juice, rum and fresh mint blended together.
  • Lemoncello: Imported lemoncello liqueur blended with fresh cream.
  • Custom Rocky Road Gelato: Tart cherry amaretto gelato with marshmallows, peanuts, fudge and cherries.
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    PGI of Saugatuck Inc., IDC of Saugatuck Inc. 413 Third St, Fennville, MI 49408 1-800-4GELATO, 269-561-2000